- Lantern Hill by Erickson Senior Living
- New Providence, NJ
- 02-28-2024
Job Title: Sous Chef
Company: Lantern Hill by Erickson Senior Living
Location: Lantern Hill by Erickson Senior Living in Union County, New Jersey
Lantern Hill is a luxurious 20-acre continuing care retirement community that is part of the national provider of senior living and health care, Erickson Senior Living.
Job Description
We are seeking a skilled and passionate Sous Chef to join our team. The ideal candidate will bring their culinary expertise and dedication to delivering exceptional dining experiences in our fine dining restaurants and nursing venues. Experience in a healthcare environment is a plus.
Offering a $5,000 Sign-On Bonus!
Compensation
Commensurate with Experience, starting at $65,000 annually
What we offer
- Bonus eligible position with up to 8% bonus.
- Competitive benefits packages including medical, dental, vision, and PTO.
- 401k with a company contribution up to 3%.
- Education assistance, certification reimbursement, and student loan refinancing programs.
- State-of-the-art kitchens and top-of-the-line equipment.
- A culture of diversity and inclusion.
Responsibilities
- Manage daily kitchen production and food preparation for timely resident meals.
- Ensure accuracy in preparing and serving forecasted menu items.
- Supervise culinary and utility staff, handle scheduling, training, and discipline.
- Oversee organization and sanitation of dining rooms, kitchen, and storage areas.
Requirements
- Minimum of 2 years full-service experience.
- At least 6 months of supervisory and coaching experience.
- High School Diploma or GED preferred, culinary program graduate a plus.
- Ability to lift objects up to 50 pounds and work in varying temperatures.
- Willingness to work weekends and holidays as needed.
Lantern Hill by Erickson Senior Living is an Equal Opportunity Employer committed to a diverse and inclusive workplace.